Curried Chickpea and Vegetable Potjie This is an easy and deliciously comforting winter meal you can make in no time. Serve with rice, couscous or quinoa. Read more Pearled barley risotto with butternut and spinach This recipe takes a little time but because it doesn’t require as much attention as rice risotto, it is very much worth the effort. Read more Yoghurt sauce This yoghurt sauce has a slight tangy taste to it and can be used as a healthier alternative to mayonnaise. Read more